Spicy pola egg
Serves 1
Prep time: 10 minutes
Cooking time: 5 minutes
Using an iron? Nayi iplan!
1
Preheat an iron on the max setting
2
Bend a hanger into a square shape and fold the cooking bag around the bent hanger to form a paper pan and secure with washing pegs.
3
Break the egg in a bowl, add the rest of the ingredients and mix.
4
Add the oil to the paper pan and add the egg mix. Place the paper pan on top of the iron and start cooking your eggs.
5
Cook for 5 minutes, scraping down the bottom after every minute, or until the eggs are fully cooked.
6
Slice open the cocktail bun, place the pola egg on top and garnish with the coriander.
7
Enjoy with a splash of Nando's Hot PERi-PERi Sauce.
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